Life in a spiritual workplace
Pranlobha Kalagian
Pranlobha works as a cook in a vegetarian restaurant in Seattle, run by students of Sri Chinmoy. In this short video, Pranlobha talks about the benefits and challenges of working in a spiritual workplace, focused on the teachings of Sri Chinmoy.
More videos
from Sri Chinmoy's students
Running a Six-Day Race
Ratuja Zub Minsk, Belarus
The relationship between Guru and disciple
Baridhi Yonchev Sofia, Bulgaria
What drew me to Sri Chinmoy's path
Nikolaus Drekonja San Diego, United States
What meditation gave me that I was missing
Purnahuti Wagner Guatemala City, Guatemala
From religion to spirituality
Muslim Badami Auckland, New Zealand
A direct line to God
Vajra Henderson New York, United StatesRelated stories
A love that was thick like butter
Mahatapa Palit New York, United States
Where the finite connects to the Infinite
Jogyata Dallas Auckland, New Zealand
How can we create harmony in the world?
Baridhi Yonchev Sofia, Bulgaria
How Sri Chinmoy appreciated enthusiasm
Prachar Stegemann Canberra, Australia
The value of meditation in a stressful job
Garga Chamberlain Bristol, United Kingdom
In the Right Place, At the Right Time
Eshana Gadjanski Novi Sad, Serbia
Now you are in the boat
Kaushalya Casey Toronto, Canada
I see infinitely more than I say
Agraha Levine Seattle, United States
My first impressions of Sri Chinmoy's philosophy
Lunthita Duthely Hialeah, United States
The spiritual life is normal to me
Shankara Smith London, United Kingdom
Becoming a disciple of Sri Chinmoy
Tilvila Hurwit Tampa, United States
Meeting Sri Chinmoy for the first time
Janaka Spence Edinburgh, United Kingdom